Ingredients

1/2 cup

a2 Milk™ 3.25% whole milk

1 1⁄2 cups

Coconut oil, melted

1⁄4 cup

Canola oil (or light olive oil)

Directions

1. Place all ingredients in a blender or food processor. Mix until combined, about 1 minute.
2. Transfer the butter mixture into a silicone or plastic mold and place in the fridge for half an hour or in the freezer for 5 minutes.
3. Transfer the butter mixture into a silicone or plastic mold and place in the fridge for half an hour or in the freezer for 5 minutes.