Flatbread Pizza with Homemade Ricotta, Pears and Hot Honey
Ingredients:
1 Flatbread
2 Tbsp. Olive oil, divided
½ Cup Homemade Ricotta Cheese
Flaked Sea salt
Black pepper
Red pepper flakes
½ Pear, thinly sliced
1 tsp. Fresh Lemon juice
Prepared Hot Honey
Directions:
Preheat the oven to 400 degrees and line a baking sheet with parchment paper.
Spread the surface of the flatbread with homemade ricotta cheese and place it on the parchment. Brush the edges with olive oil and season with salt, pepper and red pepper flakes, to taste.
Top the flatbread pizza with thinly sliced pear and sprinkle with fresh lemon juice. Bake for 5-8 minutes, until heated through and golden on the edges.
Drizzle with Hot Honey to serve.
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